Lemon Chicken

This is a super easy crock pot recipe that is really tasty. I serve ours with rice. I just cook it at the same time as the chicken in my crock pot that has two sections. It would also be good with some stir fry veggies.

INGREDIENTS:

4 boneless, skinless chicken breasts

1 can (6 ounces) frozen lemonade, thawed

3 tablespoons brown sugar

1 tablespoon vinegar

1/4 cup ketchup

DIRECTIONS:

Place chicken in greased 3-4.5 quart slow cooker. Stir lemonade concentrate, brown sugar, vinegar, and ketchup together. Mix well. Pour over chicken. Cover and cook on high 3-4 hours or on low heat 6-8 hours. Makes 4 servings.